The federal Food and Drug Administration is proposing to redefine the very essence of chocolate and to allow big manufacturers such as Hershey to sell a bar devoid of a key ingredient - cocoa butter. The butter’s natural texture could be replaced with inferior alternatives, such as vegetable fats. And consumers would never know.
Kudos to 'Scrutiny Hooligans'
3 comments:
inferior alternatives, like what's in our pet food?
Somebody needs to reel in the FDA... if it's not chocolate, it's pasteurizing "raw" almonds but being allowed to still say they're raw. Or like Sage says, pet foods. They truly disgust me.
~S
trouble with the FDA, bush has taken away their money.
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